Korma Sauce:
A mild Northern Indian sauce, with desiccated coconut and a delicately balanced blend of authentic spices with ginger and corianders can be served with chicken, lamb or vegetables, accompanied with flatbread or rice.
Ingredients:
Onions, Water, Tomato, Rapeseed Oil, Milk Powder(Milk Protein, Lactose (Milk), Vegetable Oil (Coconut, Palm), Dried Glucose Syrup, Sugar), Coconut Powder(Sulphites), Sugar, Herbs and Spices, Ginger, Garlic, Tomato Puree, Salt, Desiccated Coconut
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