The compliments from my customer’s inspired me to take the next step and produce my range of fusion sauces for the Irish market. I’ve invested 27 years in perfecting my recipes and at this stage,
I am excited to bring their flavors to your table. My sauces can be enjoyed in a variety of dishes, such as chicken, duck, fish and vegetables, to quickly and easily, create an authentic and delicious meal. All this is done without compromising my commitment to using fresh and natural ingredients.
Back in sunny Sri Lanka, I now have a farm where I grow a whole range of spices along with coconut and lemon trees. In time, as my range grows and develops, I intend to use this produce to make my sauces together with Irish herbs and spices sourced locally.
My promise is to deliver a range of great tasting fusion sauces blended with expertise using fresh and natural ingredients, at a fair price! Athula’s Food Ltd will use the highest industry standards and will be environmentally friendly.
My grandmother, (who by the way, lived to be almost 100 years old), would be so proud to see her authentic recipes and expertise brought to life far, far from her village in Sri Lanka and onto the Irish table.