Our Products

rubber

PERI PERI HOT

A HOT SPICY SAUCE THAT CAN BE USED WITH EVERYTHING. AFTER COOKING, POUR ON CHICKEN, FISH, VEGETABLES, OR EVEN USE IT AS A DIP.



CHEF ATHULA SAYS

"ADD A SPLASH TO A LITTLE BUTTER THEN SPREAD OVER CORN ON THE COB OR BAKED SWEET POTATOE"


INGREDIENTS

"Water, Vinegar (Suphites), Oil (Rapeseed), Chilli, Salt, Maize Flour, Sugar, Onion, Lemon (Lemon juice concentrate, maltodextrin), Mixed Spices, Thickener: Citric Acid, Acidity Regulator: Xanthan Gum."



LEMON AND HERBS

A TANGY SAUCE THAT CAN BE USED WITH EVERYTHING. AFTER COOKING, POUR ON CHICKEN, FISH, VEGETABLES OR EVEN USE IT AS A DIP. SHAKE WELL BEFORE USE



CHEF ATHULA SAYS

"MIX WITH OLIVE OIL, SEASON AND DRIZZLE OVER ROCKET, TOMATOES AND CRUSHED NUTS TO LIVEN UP A SALAD."



INGREDIENT

Water, Vinegar, Oil (Rapeseed), Maize Flour, Sugar, Acidity Regulator: Citric Acid, Thickener: Xanthan Gum, Onion, Mustard, Lemon (Lemon juice concentrate, maltodextrin), Mixed Spices"



cinnamon
rubber

MILD

A MILD SPICY SAUCE THAT CAN BE USED WITH EVERYTHING. AFTER COOKING, POUR ON CHICKEN, FISH, VEGETABLES, OR EVEN USE IT AS A DIP.



CHEF ATHULA SAYS

"FOR A NEXT LEVEL LUNCH USE THIS INSTEAD OF RELISH IN A CHICKEN SANDWICH"


INGREDIENTS

"Water, Vinegar, Oil (rapeseed), Maize Flour, Salt, Sugar, Onions, Lemon Powder (lemon juice concentrate, maltodextrin), Mixed Spices, Acidity Regulator: Citric Acid, Thickener: Xanthan Gum."



www.000webhost.com